The Complete Idiot's Guide to Grilling (Complete Idiot's Guide to)

By Don Mauer

Book Overview

Hot off the presses a] and hot off the grill Expert Don Mauer walks barbeque novices through the basic techniques of grilling, from building a fire (for charcoal grills) to getting the heat just right (for gas grills). With tips and 250 recipes, grillers will learn to manage their grill space and heating zones like a pro while surprising family and guests with everything from tasty hamburger basics to fantastic fish and veggies.

• Format: Paperback
• Language: English
• ISBN: 1592574815
• ISBN13: 9781592574810
• Release Date: April 2006
• Publisher: Alpha Books
• Length: 359 Pages
• Weight: 1.30 lbs.
• Dimensions: 0.8" x 7.3" x 9.1"
• Age Range: 18 years and up
• Grade Range: Grade 12 and higher

Customer Reviews

Household harmony with grilling

I bought this book for my husband. He got a new grill and I thought the book might improve his grilling techniques. The book is very helpful so far - citing exactly what to do for each cut of meat. We've tried only 2 recipes so far - one was excellent and the other was good, just not excellent. The book is very informative and the instructions are clear. I looked at several other books, but felt this was the most thorough. This is proving to be the case.