The Complete Book of Salt Block Cooking: Cook Everything You Love with a Himalayan Salt Block

by Sonoma Press

Book Overview

Former Chez Panisse Chef Ryan Childs Shows You How To Make The Most of Salt Block Cooking With More Than 100 Simple Recipes.

The Complete Book of Salt Block Cooking is your ultimate guide to using your Himalayan salt block to prepare the foods you love in a new way. Perfect as a gift or as an addition to your own kitchen shelf, this accessible cookbook arms you with essential tips and techniques for using the latest must-have kitchen tool.

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• Format: Paperback
• Language: English
• ISBN: 1943451184
• ISBN13: 9781943451180
• Release Date: April 2016
• Publisher: Sonoma Press
• Length: 178 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.6" x 7.4" x 9.2"