The Complete Book of Mushrooms: An illustrated encyclopedia of edible mushrooms and over 100 delicious ways to cook them, with over 700 color photographs

By Peter Jordan

Essential techniques and imaginative ideas for drying and preserving mushrooms. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1780190026
• ISBN13: 9781780190020
• Release Date: December 2011
• Publisher: Southwater
• Length: 264 Pages
• Weight: 1.95 lbs.
• Dimensions: 8.8" x 0.6" x 6.8"