The Complete Book of Chinese Cooking (Complete Cookbooks)

By Christine McFadden and Veronica Sperling

Book Overview

Over 100 easy-to-follow recipes offer all the best of Chinese cooking. Beginning and seasoned cooks alike will be tempted by the full-color photographs of each recipe. The introduction provides... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1571451382
• ISBN13: 9781571451385
• Release Date: January 1998
• Publisher: Thunder Bay Pr
• Length: 256 Pages
• Weight: 3.70 lbs.
• Dimensions: 12.3" x 1.0" x 9.3"