The compleat lemon: A cookbook

By Susan Lee and Chris Casson

In this cookbook there are 118 recipes, from appetizers to desserts, celebrating the lemon's flavor. The authors have included a number of the great classics, like Chinese lemon chicken, and lemon... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 003041881X
• ISBN13: 9780030418815
• Release Date: January 1979
• Publisher: Holt McDougal
• Length: 142 Pages
• Weight: 0.78 lbs.