The Columbian Dairy Cattle Tests at the World's Fair, Chicago, 1893
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Book Overview
An account of the dairy cattle tests conducted at the World's Columbian Exposition in Chicago, 1893. This volume offers a detailed look at the various breeds of dairy cattle presented at the fair and the results of extensive testing focused on milk production and quality. Authored by James Cheesman and the officials of the World's Columbian Exposition, the work provides insights into the state of dairy farming and animal husbandry at the close of the 19th century. "The Columbian Dairy Cattle Tests at the World's Fair, Chicago, 1893" is a valuable historical record for agricultural historians, breeders, and anyone interested in the history of American farming.
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