The Classic Recipes of Asia: Fresh Tastes from the Far East with 100 Tempting Dishes Shown in 300 Step-By-Step Photographs

by Deh-Ta Hsiung and Sallie Morris

Over 100 authentic recipes are featured in this volume, which details each region's distinct cuisine. It includes the dishes Japanese sushi and Vietnamese shrimp fritters. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1844768163
• ISBN13: 9781844768165
• Release Date: January 2011
• Publisher: Southwater Publishing
• Length: 128 Pages
• Weight: 1.49 lbs.
• Dimensions: 0.4" x 8.9" x 11.6"