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The Chinese Cook Book (1917)
Edition Details
Format:Paperback
Language:English
ISBN:1165093715
Format: Paperback
Condition:
$
22.14
50 Available
The Chinese Cook Book (1917)
Edition Description
The Chinese Cook Book is a comprehensive guide to Chinese cuisine, written by Chan, Shiu Wong and originally published in 1917. The book contains over 200 recipes for a variety of dishes, including soups, appetizers, meat and vegetable dishes, and desserts. Each recipe is accompanied...
Edition Details
Format:Hardcover
Language:English
ISBN:116519032X
Format: Hardcover
Condition:
$
42.95
50 Available
The Chinese Cook Book (1917)
Edition Details
Format:Paperback
Language:English
ISBN:1437294855
Format: Paperback
Condition:
$
24.95
50 Available
The Chinese Cook Book (1917)
Edition Details
Format:Hardcover
Language:English
ISBN:1437383548
Format: Hardcover
Condition:
$
39.30
Save $0.65!
List Price: $39.95
50 Available
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