"The Chicken Cholera Preventive and Exterminator" is a treatise providing comprehensive information on chicken cholera, a serious disease affecting poultry. Authored by A. J. Hill, this book details the causes, symptoms, prevention, and extermination methods relevant to the disease. Originally published in 1875, this text offers insight into 19th-century veterinary practices and the challenges of maintaining animal health.
This historical work is valuable for researchers, historians, and anyone interested in the evolution of veterinary medicine and poultry farming practices. The practical guidance within reflects the knowledge and techniques available at the time, offering a unique perspective on addressing animal diseases before modern advancements.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
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