The Cherry: Together With Reports And Papers On Pear, Plum, Peach, Grape, And Small Fruit (1905) is a comprehensive book compiled by the Committee of the American Pomological Society. It contains detailed information on the cherry fruit, including its history, cultivation, and varieties. In addition, the book includes reports and papers on other fruits such as pear, plum, peach, grape, and small fruit. The authors provide insights into the latest developments in the field of pomology, including new varieties, breeding techniques, and disease control measures. The book is a valuable resource for farmers, horticulturists, and anyone interested in the cultivation of fruit. It is written in a clear and concise language and is illustrated with photographs and diagrams to aid understanding. Overall, The Cherry: Together With Reports And Papers On Pear, Plum, Peach, Grape, And Small Fruit (1905) is an essential reference guide for anyone involved in the cultivation of fruit.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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