The chef's secret cook book

By Louis Szathmary and Louis Szathmáry

Book Overview

This cookbook makes available for the first time the art of great cooking minus the fuss and fustian that usually accompany it. What Louis Szathmary offers is a classical Escoffier approach to the... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 081296246X
• ISBN13: 9780812962468
• Release Date: January 1975
• Publisher: Quadrangle/New York Times Book
• Length: 288 Pages
• Weight: 1.06 lbs.