The Chafing Dish Specialties of the World Famous Chefs: United States - Canada - Europe

By Archie Corydon Hoff

100 Recipes of World Famous Chefs from United States, Canada and Europe. "PREFACE In presenting to the public this book on CHAFING DISH SPECIALTIES we feel that we are presenting the most complete... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1410103196
• ISBN13: 9781410103192
• Release Date: August 2003
• Publisher: Creative Cookbooks
• Length: 52 Pages
• Weight: 0.20 lbs.
• Dimensions: 0.2" x 6.0" x 8.9"