The Cape Cod Fish & Seafood Cookbook: From Basic to Gourmet

by Gillian Drake

Cape Cod is justly famous for its succulent seafood -- from the oysters of Wellfleet and the scallops of Chatham to the lobsters, clams and mussels found abundantly around the shore. From the fish... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1888959274
• ISBN13: 9781888959277
• Release Date: November 1998
• Publisher: Shank Painter Publishing Company
• Length: 230 Pages
• Weight: 0.85 lbs.
• Dimensions: 9.0" x 0.6" x 6.0"