The Canna-Cook Cookbook: Cannabis Cooking At Home Made Easy

By Zoe Moore

If you love smoking joints, chances are you also love cooking with cannabis. A lot more potent due to the decarboxylation process of weed, eating something that's been infused with cannabis will increase its potency even if it takes longer for the effects to kick in. Pot brownies, though? Seriously? And gummies? Isn't that what everyone's having? If you're already going through the trouble, why not go through it properly and make something amazing?!

"The Canna-Cook" is our favorite compilation of sweet and savory cannabis-infused recipes so you can feel over the clouds within an hour or so. Whether you're alone or in the company of friends, these recipes will get you excited about going the extra mile the next time you want to get high. We've got linguine, shrimp and grits, biscotti, red velvet pancakes, coconut pudding, and so much more! What are you waiting for? Let's go!

• Format: Paperback
• Language: English
• ISBN: B0BD2V5526
• ISBN13: 9798351171548
• Release Date: September 2022
• Publisher: Independently Published
• Length: 78 Pages
• Weight: 0.38 lbs.
• Dimensions: 0.2" x 8.0" x 10.0"