The Cabbage Cookbook: The Best Recipes to Help You Get Creative with Cabbage

by Christina Tosch

Red, Green, Purple, White, and Savoy are just a handful of the different varieties of cabbage grown through the world. In fact, there are hundreds of different types of cabbage.

Cabbage is one of the most under-estimated veggies in the kitchen, and this crunchy ingredient is perfect for soups, slaws, stir-fries and more.

From classic comfort sides such as Irish colcannon and spicy Indian-style Gujarati Cabbage with Potato and Coconut...

• Format: Paperback
• Language: English
• ISBN: 1080115293
• ISBN13: 9781080115297
• Release Date: July 2019
• Publisher: Independently Published
• Length: 140 Pages
• Weight: 0.47 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"