The Bounty of the Earth Cookbook/the Practical Classic on How to Cook Fish, Game, and Other Wild Things

by Sylvia Bashline

A collection of first-rate recipes from the outdoors that the reader can prepare with confidence whether the ingredients are freshly caught or bought. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0832930105
• ISBN13: 9780832930102
• Release Date: July 1979
• Publisher: Winchester Press
• Length: 266 Pages
• Weight: 1.35 lbs.