The Book of Sauces and Condiments

By Bernard Plum

It's easy to create a new cuisine each night. THE BOOK OF SAUCES AND CONDIMENTS has 75 suggestions to help you transform an ordinary evening into a memorable one. THE BOOK OF SAUCES AND CONDIMENTS contains white sauces, wine sauces, marinades and barbecue sauces, salad dressings, sweet sauces for desserts, and fruit sauces.

• Format: Paperback
• Language: English
• ISBN: 1804775673
• ISBN13: 9781804775677
• Release Date: August 2022
• Publisher: Bernard Plum
• Length: 300 Pages
• Weight: 0.89 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"