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Paperback The Book of Bowls Book

ISBN: 1804775630

ISBN13: 9781804775639

The Book of Bowls

Barbs G. Valley, a prominent food writer and instructor, begins with a grain basis, whether it's a popular favorite like brown rice or an ancient grain like farro. Add a layer of fresh veggies and herbs, then a lean protein, and finally a tasty sauce for a wonderful super-powered supper.

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Format: Paperback

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Cooking Cooking

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