The Big Duck and Eastern Long Island's Duck Farming Industry

By Dr. Susan Van Scoy

The Big Duck and Eastern Long Island's Duck Farming Industry traces the fascinating and largely unknown history of the Long Island Duck-a fixture on the menus of fine dining establishments around the world. The first duck farm, Atlantic Duck Farm, ope

• Format: Paperback
• Language: English
• ISBN: 1467102822
• ISBN13: 9781467102827
• Release Date: March 2019
• Publisher: Arcadia Publishing (SC)
• Length: 128 Pages
• Weight: 0.60 lbs.
• Dimensions: 0.3" x 6.6" x 9.2"