The Big Book of Sauces: 365 Quick and Easy Sauces, Salsas, Dressings and Dips

by Anne Sheasby

Book Overview

A sauce can enhance, enliven, and even transform a dish. So why rely on processed, ready-made, and bottled versions?which are probably low in taste and high in unnecessary salt, sugar, and... This description may be from another edition of this product.

• Format: Spiral-bound
• Language: English
• ISBN: 1844831868
• ISBN13: 9781844831869
• Release Date: January 1999
• Publisher: Duncan Baird
• Length: 208 Pages
• Weight: 0.05 lbs.
• Dimensions: 0.6" x 6.9" x 11.8"