The Big Book of Pasta: 365 Quick and Versatile Recipes

by Hilaire Walden

Book Overview

From smooth, creamy pappardelle with salmon and saffron sauce to tangy tagliatelle with chicken, lemon, and basil; from hearty, comforting pancetta and mushroom carbonara to fiery penne with... This description may be from another edition of this product.

• Format: Spiral-bound
• Language: English
• ISBN: 1844833933
• ISBN13: 9781844833931
• Release Date: April 2007
• Publisher: Duncan Baird
• Length: 216 Pages
• Weight: 1.65 lbs.
• Dimensions: 0.7" x 6.9" x 11.4"