The best of Near Eastern cookery; favorite dishes from the Balkans, Turkey, Israel, Jordan, Saudi Arabia & other countries of the Arabian Peninsula

By Ann Seranne and Eileen Gaden

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• Format: Hardcover
• Language: English
• ISBN: B00005X8YB
• Release Date: March 2002
• Publisher: Doubleday & Company, Inc.
• Weight: 0.74 lbs.