The Bean Cookbook: A Celebration of the Delicious Legume from Hoppin' John to Simple Cassoulet

by Judith Choate

One of nature's most versatile foods takes center stage in these nutritious, inexpensive, and delicious recipes. Choate offers over 120 recipes designed for the modern cook who wants to prepare... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0671735497
• ISBN13: 9780671735494
• Release Date: January 1992
• Publisher: Simon & Schuster
• Length: 128 Pages
• Weight: 1.45 lbs.
• Dimensions: 0.6" x 9.3" x 9.3"