The Bar Manager's Guide To Controlling Costs: How To Eliminate Theft And Waste To Maximize Profits

By Thomas Morrell

In his second book on bar management, Thomas Morrell addresses two of the most common problems that face any bar manager. These are the problems of theft and waste. Inside this book you will find a... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0557898196
• ISBN13: 9780557898190
• Release Date: December 2010
• Publisher: Lulu.com
• Length: 106 Pages
• Weight: 0.37 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"