The Art of Dutch Cooking

By Cornelia van der Willigen gravin van Limburg Stirum

Book Overview

Hippocrene Pbk This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0781808855
• ISBN13: 9780781808859
• Release Date: July 2001
• Publisher: Hippocrene Books, Incorporated
• Length: 240 Pages
• Weight: 0.63 lbs.
• Dimensions: 8.5" x 0.5" x 5.5"

Customer Reviews

Dutch Cooking

It is a great collection of Dutch recipes. Dutch cooking is not a widely known cruisine and this book will introduce it to more people. Being part Dutch I really enjoyed it and used many of the recipes.