The Art of Cooking by Gas

By Marie Jenny Sugg

Book Overview

First published in 1891, this groundbreaking cookbook introduced modern methods of cooking with gas, revolutionizing the culinary world. The book offers detailed instructions and recipes for dishes... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1014877768
• ISBN13: 9781014877765
• Release Date: September 2021
• Publisher: Legare Street Press
• Length: 322 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.7" x 6.1" x 9.2"