The Arabic Food Recipe Cookbook: Popular Arabic Food Recipes & Dishes

By: Tarek Riman

Arabic Appetizers Lebanese Garlic Sauce Fattet Hummus Recipe Roasted Beet Hummus With Basil Pesto Roasted Red Pepper Hummus Baba Ghanous Foul, Balila, Mssabaha Mechouia Salad Houria Ajlouk Qura'a Cucumber Yogurt Sauce Hummus with Ground Beef Muhammara Crispy Cheese Rolls Fattoush Salad Luqaimat Tunisian Harissa Arabic Meals Tamiya Marqa Jelbana Merguez Koshari Fricassee Shawarma Kabkabou Shakshuka Freekeh Soup with Chicken Chicken with Olives & Artichokes Skillet Chicken with Olives Moroccan Flatbreads Mediterranean Bulgur Bowl Slow-Cooked Moroccan Chicken Couscous Salad Molokhia Grilled Halloumi Kafta and Potato Stew Stuffed Cabbage Rolls Shish Tawook Okra Stew Kibbeh in Yogurt Sauce Green Bean Stew Potato and Beef Stew Kibbeh Batata Mujadara Moussaka Rice with Vermicelli Al Harees Al Machboos Thereed Shirin Polo Balaleet Khuzi Kibbeh - Spiced Meat Balls Lentil Soup Falafel Lahm Bi Ajin Chickpea Stew Lebanese Spinach Stew Sayadieh Sayadiyah Fish Ground Beef and Rice Umm Ali Bamia Lablabi Madrouba Jareesh Machboos Laham Mutabbaq Samak: Zubaidi Quozi Maglooba Margoog Mandi Laham Tashreeb Murabyan Daqqus Waraa Einab Kibbeh Nayyeh Batata Harra Recipe Kousa Mahshi Sambousek Lebanese Stuffed Grape Leaves Zaatar Manakeesh Chicken Fatteh Kishik Manoushe Lebanese Zaatar Mix Masfouf Bessara Alexandrian Kebda Arabic Desserts Baklava Mahalabia Jallab Qamardeen Karak Sesame Tahini Cookies Feteer Meshaltet Rice Pudding Namoura Sfouf Maamoul Meghli Basbousa Lebanese Kanafa Tunisian Brik Makroudh Gers Ogaily Bambalouni

• Format: Paperback
• Language: English
• ISBN: B0BHND18B6
• ISBN13: 9798357155672
• Release Date: October 2022
• Publisher: Independently published
• Length: 155 Pages
• Weight: 0.81 lbs.
• Dimensions: 10.0" x 0.3" x 7.0"