THE AMERICAN WOMAN'S COOK BOOK (National Binding)

By: Ed Ruth Berolzheimer

No Synopsis Available.

• Format: Hardcover
• Language: English
• ISBN: B003K8MPBQ
• Release Date: January 1941
• Publisher: Culinary Arts Institute
• Length: 816 Pages
• Weight: 2.70 lbs.
• Dimensions: 2.2" x 5.7" x 8.1"

Customer Reviews

Good recipes

It had water damage and smells like mold. But pages are in good condition. Just bummed about the moldy smell but with age it’s understandable. Lots of information. Wish they would reprint.