Thai Food and Cooking: A Fiery And Exotic Cuisine: The Traditions, Techniques, Ingredients And Recipes

By Becky Johnson and Judy Bastyra

Book Overview

Bamboozled by the wealth of Thai ingredients? Well there's no need. This guide is not only a visual catalogue; it includes over 150 recipes to try out, tips on preparation and information on the... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1843099411
• ISBN13: 9781843099413
• Release Date: June 2014
• Publisher: Lorenz Books
• Length: 264 Pages
• Weight: 1.80 lbs.
• Dimensions: 8.9" x 0.9" x 7.0"