Thai Cookery Secrets: How to cook delicious curries and pad thai

By Kris Dhillon

Discover how to create delicious Thai dishes using easily available ingredients and with surprisingly little effort. Kris Dhillon explains the basic principles of Thai cooking - fresh, flavoursome... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0716022273
• ISBN13: 9780716022275
• Release Date: April 2010
• Publisher: How To Books Ltd
• Length: 192 Pages
• Weight: 0.35 lbs.
• Dimensions: 7.8" x 0.5" x 5.4"