Tell Me More: A Cookbook Spiced with Cajun Traditions & Food Memories

by Junior league of Lafayette

Book Overview

A cookbook spiced with Cajun traditions and food memories, Tell Me More is bursting with recipes and stories chronicling Cajun ways, past and present. You'll learn to make great dishes using basic pantry items by following recipes from legendary Cajun cooks and those from a new generation. The book features prints by the late world-renown Cajun artist Floyd Sonnier. First published in 1993, Tell Me More has sold nearly 70,000 copies.

• Format: Hardcover
• Language: English
• ISBN: 0935032258
• ISBN13: 9780935032253
• Release Date: September 2011
• Publisher: Favorite Recipes Press (FRP)
• Length: 221 Pages
• Weight: 0.68 lbs.
• Dimensions: 1.1" x 6.7" x 9.2"

Customer Reviews

One of the best cajun cookbooks

This book contains wonderful stories as well as recipes from those cajun ladies in south Louisiana. The recipes are usually quick and easy to make, your company will think you spent the entire day in the kitchen. I have found many of these recipes are great for entertaining either large or small groups. Some of my favorite recipes are Crawfish Fettuchine, Aunt Doodie's Chocolat Cake and Cherrie Bounce. If you have tried the other two Jr. League of Lafayette cookbooks you will truely fine this book continues the tradition of fine southern Louisiana cooking.

A great cookbook for families on the go

I love this book for it's easy, delicious recipes and wonderful stories about life in Southern Louisiana. Many of these recipes have become family favorites at our house. The recipes use fewer ingredients and most recipes are quick and easy for those of us without a lot of time.