Technique Of Eye Dissections (1914)

By Frederic A Woll

Book Overview

The book ""Technique Of Eye Dissections"" was written by Frederic Albert Woll and was first published in 1914. This book is a comprehensive guide to the dissection of the eye and is intended for medical students, researchers, and practitioners. The book provides a detailed description of the anatomy of the eye, including the cornea, iris, lens, and retina.The author provides step-by-step instructions for dissecting the eye, including the use of specialized instruments and techniques for removing the different parts of the eye. The book also includes illustrations and diagrams to help readers understand the anatomical structures and the dissection process.In addition to the dissection techniques, the book also covers the physiology and pathology of the eye, including the causes and treatment of various eye conditions. The author also discusses the use of the microscope in eye research and provides tips on how to prepare and examine eye specimens.Overall, ""Technique Of Eye Dissections"" is a valuable resource for anyone interested in the anatomy and physiology of the eye, as well as those involved in eye research and clinical practice. The book's detailed descriptions and illustrations make it an excellent reference for students and practitioners alike.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

• Format: Paperback
• Language: English
• ISBN: 1166952177
• ISBN13: 9781166952174
• Release Date: September 2010
• Publisher: Kessinger Publishing
• Length: 136 Pages
• Weight: 0.42 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"