Teaching Food Studies (Elgar Guides to Teaching)

This innovative book explores how teaching food studies can contribute to an equitable and sustainable world. Amid climate collapse and geopolitical instability, leading experts emphasise how teaching food studies from a critical perspective has never been more important, nor more at risk.

• Format: Hardcover
• Language: English
• ISBN: 103534677X
• ISBN13: 9781035346776
• Release Date: June 2026
• Publisher: Edward Elgar Publishing
• Length: 340 Pages
• Weight: 1.47 lbs.
• Dimensions: 9.2" x 0.6" x 6.1"