Teach Yourself Professional Bartending: The Textbook and Reference Guide to Bartending

By Labeeb a Beggiani

Teach Yourself Professional Bartending is a complete bartending course. It is designed for individuals to teach themselves the techniques, methods and recipes necessary to become professional bartenders or for anyone wishing to mix drinks properly.

Clear, concise, step-by-step directions for each phase of drink preparation are presented in Lesson Format. These lessons include the method of mixing to be used, the tpe of glassware, the ingredients and their measurement, garnish (if applicable), and special instructions for each drink preparation. Self teaching lessons include the following family of drinks: Highballs, Manhattans, Martinis, Sours, Daiquiris, Margaritas, Exotic/Thropical and Frozen Drinks.

Special Features: Complete Reference Guide, Self-Teaching Lessons, Memorization Techniques (including simplified recipes), Easy to Learn Bartending Techniques, Alphabetical Listing of Complete Drink Recipies, Definition of Liquor Terms and Bartending Techniques.

This textbook has been offered at varous Commnity Colleges.

• Format: Paperback
• Language: English
• ISBN: 0975368001
• ISBN13: 9780975368008
• Release Date: March 1992
• Publisher: Labeeb A. Beggiani Productions
• Length: 168 Pages
• Weight: 0.89 lbs.
• Dimensions: 0.4" x 8.5" x 11.0"