Taste of the Sun: Over 50 Quick and Healthy Recipes from the Mediterranean

by Jacqueline Clark and Joanna Farrow

A taste-tempting compilation of recipes inspired by Mediterranean cuisine makes use of sun-ripened peppers, fruits, vegetables, and herbs for dishes such as roast pepper antipasto, spinach and ricotta... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0765193892
• ISBN13: 9780765193896
• Release Date: January 1997
• Publisher: Smithmark Publishers
• Length: 96 Pages
• Weight: 2.00 lbs.
• Dimensions: 0.7" x 9.3" x 12.0"

Customer Reviews

Consise, well-pictured, delicious results!

Far too many cookbooks have too much text and not enough pictured "how to's" or the finished product. This book is to the point, very well organized, and has those wonderful pictures of results. A good sampling of Mediterranean dishes.