Taste of the Caribbean: 70 Simple-To-Cook Recipes from This Tropical Cuisine

by Rosamund Grant

Book Overview

A fabulous introduction to the delicious and exotic recipes of the Caribbean islands including information on their history, culture and the diverse range of culinary influences. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 083177892X
• ISBN13: 9780831778927
• Release Date: January 1995
• Publisher: Smithmark Publishers
• Length: 96 Pages
• Weight: 2.05 lbs.
• Dimensions: 0.7" x 9.4" x 12.0"