Tandoor: The Great Indian Barbecue

By Ranjit Rai

An introduction to the ancient Indian culinary art of tandoor presents more than seventy delicious recipes, including lamb, fish, poultry, kebab, and vegetarian dishes, as well as breads, chutneys,... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1585671444
• ISBN13: 9781585671441
• Release Date: November 2001
• Publisher: Overlook Books
• Length: 262 Pages
• Weight: 3.00 lbs.
• Dimensions: 10.5" x 1.3" x 7.8"