Tacolicious: Festive Recipes for Tacos, Snacks, Cocktails, and More [A Cookbook]

By Sara Deseran, Mike Barrow, Joe Hargrave, et al.

Book Overview

A collection of recipes for fun, accessible taqueria fare--including colorful salsas, tasty snacks, irresistible cocktails, and of course tacos galore--from the wildly popular San Francisco restaurants and acclaimed Ferry Plaza Farmer's Market food stand, Tacolicious. Tacos may be the most universally loved, happy-making food on earth. After all, who can say no to a juicy, spicy Chile verde taco; a decadently deep-fried Baja-style fish taco; or a gloriously porky Carnitas taco? At Tacolicious, the San Francisco Bay Area's most popular Mexican restaurant, tacos are a way of life. And now, in this hotly anticipated cookbook, co-owner Sara Deseran shares all of the restaurant's tortilla-wrapped secrets. Whether you're seeking quick and easy weeknight meals or inspiration for a fabulous fiesta, Tacolicious has you covered. With recipes for showstopping salsas, crave-worthy snacks, cocktails and mocktails, and, of course, tacos galore, this festive collection is chock-full of real Mexican flavor--with a delicious California twist.

• Format: Hardcover
• Language: English
• ISBN: 1607745623
• ISBN13: 9781607745624
• Release Date: September 2014
• Publisher: Ten Speed Press
• Length: 212 Pages
• Weight: 1.65 lbs.
• Dimensions: 0.9" x 7.2" x 9.1"