Syrup from Sweet Sorghum

by William V. Cruess

This antiquarian volume contains a concise treatise on the production of syrup from sweet sorghum, including information on equipment, correct methodology, testing, and much more besides. Written in... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1447463935
• ISBN13: 9781447463931
• Release Date: November 2012
• Publisher: Barzun Press
• Length: 24 Pages
• Weight: 0.30 lbs.
• Dimensions: 0.1" x 5.5" x 8.5"