Sushi For Beginners: The Step-By-Step Guide To Learn Cooking Sushi

By: Kimbe, Amira Dr

Start Making Your Own Sushi In Minutes!

Sushi Cookbook For Beginners contains all you need to start making sushi at home. Many people who love the flavor and taste of this distinctly unique part of Asian cuisine are now learning to make it at home

You don't have to be a world class chef to make sushi at home.

This guide and cookbook provides easy-to-follow, step-by-step instructions and several tips for beginners. Just some of what you will learn are:

-The different sushi presentation styles
-The basic equipment for making sushi at home
-The necessary ingredients
-Two ways to prepare sushi rice
-How to slice fish, roll maki, form balls and so on
-How to roll sushi with rice

• Format: Paperback
• Language: English
• ISBN: B0BS948GWL
• ISBN13: 9798373023115
• Release Date: January 2023
• Publisher: Independently Published
• Length: 28 Pages
• Weight: 0.20 lbs.
• Dimensions: 0.1" x 8.5" x 11.0"