Sugar or No Sugar: Low Glycemic Index Food Options For Diabetics

by Dr. Anjani Kumar Srivastava

This book is not another recipe book of Indian cooking; instead it provides the recent science-based information on low Glycemic Index (GI) food options for those who want to maintain steady blood sugar levels such as diabetics, thereby offering dishes that ultimately end up in a steady blood sugar release from the food upon digestion in human body. Diabetes care requires specific dietary strategies that help maintaining steady blood sugar levels...

• Format: Paperback
• Language: English
• ISBN: 1652086293
• ISBN13: 9781652086291
• Release Date: December 2019
• Publisher: Independently Published
• Length: 102 Pages
• Weight: 0.42 lbs.
• Dimensions: 0.2" x 7.0" x 10.0"