Street Food: From the Street to Your Table

By Cinzia Trenchi

Street food--made healthy for the home cook
Every country has its own special street food, quick and tempting, and time- and money-saving. Now, you can prepare healthier versions of these enchanting dishes, and evoke exotic locales right at home. The preparation is a little lighter, and the cooking methods more wholesome, but the flavors are just as wonderful. Try Indian Turmeric Chicken, Moroccan Lamb Skewers, a French Cr pe with Berries, African Dumplings with Onions and Peppers, Argentine Empanadas, and much more.

• Format: Hardcover
• Language: English
• ISBN: 8854410934
• ISBN13: 9788854410930
• Release Date: July 2017
• Publisher: White Star Publishers
• Length: 160 Pages
• Weight: 1.65 lbs.
• Dimensions: 0.8" x 7.4" x 10.1"