Storing, Packing and Preserving of Fruit

By E. Beckett

This guide will prove of much interest to the modern fruit grower and market gardener. Contents Include: Requisite Conditions; Storage Conditions; Special Fruits for Storing; Cold Storage; Value of Proper Packing; Packing-houses, -rooms, or -sheds; The Packers; Packages; Packing Choice Fruits; Fruit-Preserving - Advantages; Methods and Appliances; Bottling Whole Fruits; Fruit Evaporating or Drying; Canning; Modes of Preserving. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.

• Format: Paperback
• Language: English
• ISBN: 1446523934
• ISBN13: 9781446523933
• Release Date: December 2010
• Publisher: Saveth Press
• Length: 52 Pages
• Weight: 0.17 lbs.
• Dimensions: 0.1" x 5.5" x 8.5"