Stinking Bishops and Spotty Pigs: Gloucestershire's Food and Drink

By Emma Kay

Author is a well-known food historian based in the Cotswolds and available to promote the book locally and nationallyWill appeal to those with an interest in the local history of Gloucestershire and those with an interest in Britain's regional food and drink heritagePromote through local media and national media

• Format: Paperback
• Language: English
• ISBN: 1445687283
• ISBN13: 9781445687285
• Release Date: February 2019
• Publisher: Amberley Publishing
• Length: 96 Pages
• Weight: 0.74 lbs.
• Dimensions: 0.3" x 6.4" x 9.2"