Steaklover's Companion: 170 Savory Recipes from America's Greatest Chefs

by Mark Kiffin, Frederick J. Simon, John Harrisson

Book Overview

A veritable beef bible on how to select, cut, store, and prepare steaks, this cookbook feature's recipes from America's most renowned chefs. Beautifully designed, featuring 170 delicious recipes and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0060187816
• ISBN13: 9780060187811
• Release Date: May 1997
• Publisher: William Morrow & Company
• Length: 208 Pages
• Weight: 1.50 lbs.
• Dimensions: 0.7" x 7.6" x 9.4"

Customer Reviews

A Protein Lover's Dream...

I have been on the protein diet for nearly 4 years now and have been successful, however you do get so sick of plain old steaks. This book is a godsend. The first recipe in the book is from Emeril Lagasse and looks wonderful. That's the next one I am going to make.I made the Strip steaks stuffed with Garlic and Creamy Chard. This recipe is phenomenal. This book is definitely worth every penny.

The Steak Lover's Companion

This is an excellent book for steak lover's. I had been looking for a book with different and exciting steak recipes. This was definitely it.