Start & Run a Catering Business [With CD-ROM]

By George Erdosh

Book Overview

Successfully running a small catering business takes more than a passion for cooking and a knack for preparing tasty dishes. You have to be a superb planner and manager as well. Whether you are already in the food service industry or are looking for a challenging career move, this book is a complete guide to succeeding as a caterer. Detailing everything you need to know to attract clients and turn a profit, this book is a step-by-step guide that will show you how to get your business started and gain a reputation as a top-notch caterer.

• Format: Paperback
• Language: English
• ISBN: 155180736X
• ISBN13: 9781551807362
• Release Date: August 2006
• Publisher: Self-Counsel Press
• Length: 219 Pages
• Weight: 1.24 lbs.
• Dimensions: 0.6" x 8.2" x 9.7"

Customer Reviews

Very helpful

Very good starter book for people looking into the first steps of opening a catering business