Sprouting for All Seasons

by Bertha B. Larimore

Book Overview

No Synopsis Available.

• Format: Paperback
• Language: English
• ISBN: 0882900552
• ISBN13: 9780882900551
• Release Date: January 1997
• Publisher: Horizon Publishers & Distributors
• Length: 139 Pages
• Weight: 0.44 lbs.
• Dimensions: 0.4" x 5.5" x 8.5"

Customer Reviews

Sprouting

Recipes include sprouted soybean milk, low-cal sprout drink, alfa-orange julius, alfa-peach julius, onion wheat buns, molasses wheat refrigerator rolls, golden corn sprout rolls, sprout waffles, baked eggs, hot sprout cereal, wheat and meat loaf, soy cheese pudding, lentil-potato crisp and much more. 220 recipes as well as info on how to sprout.

Sprouting adds to your life

Found this book through Carla Emery's Encyclopedia of Country Living (highly reccomend this one also). Lots of information, easy read. Vitamin information available (what sprout provides what) and photos.