Spray Drying of Fruit Juice with Vegetable Fibre as Carrier

By KLOYJAI CHEUYGLINTASE

The production of free flowing powder by spray drying of sugar-acid rich foods requires an appropriate carrier. High molecular weight materials such as maltodextrins are commercially used as a drying... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 3844329722
• ISBN13: 9783844329728
• Release Date: June 2011
• Publisher: LAP Lambert Academic Publishing
• Length: 224 Pages
• Weight: 0.74 lbs.
• Dimensions: 0.5" x 6.0" x 9.0"