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Science & Math Books > Food Science Books
Hardcover Spices, Condiments, and Seasonings Book
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ISBN: 0870554646

ISBN13: 9780870554643

Spices, Condiments, and Seasonings

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Format: Hardcover

Condition: Very Good*

*Best Available: (missing dust jacket)

$20.19
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Book Overview

Spices, Condiments, and Seasonings has been written for use as a text in food technology and as a general reference book for anyone associated with the food industry who has a desire to know more... This description may be from another edition of this product.

Related Subjects

Agricultural Sciences Business Business & Finance Cooking Cooking Engineering Food Science Gardening Gardening & Landscaping Industrial, Manufacturing & Operational Systems Law Technology Textbooks

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