Southeast Foraging: 120 Wild and Flavorful Edibles from Angelica to Wild Plums

by Chris Bennett

"This is the ultimate guide, and Chris is the undisputed heavyweight champion of foraging in the South." --Sean Brock, author of Heritage and chef of McCradys, Minero, and Husk

The Southeast offers a veritable feast for foragers, and with Chris Bennett as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Southeast Foraging include...

• Format: Paperback
• Language: English
• ISBN: 1604694998
• ISBN13: 9781604694994
• Release Date: April 2015
• Publisher: Timber Press (OR)
• Length: 296 Pages
• Weight: 1.50 lbs.
• Dimensions: 0.8" x 6.4" x 8.9"